Consider ways to keep your livestock\u2019s diets as diverse as possible. Digestion happens by feeding a population of specialized gut bacteria, and the absorption of those well-fed bacteria is what fuels the body. The gut microbiome requires roughly two weeks to repopulate specific varieties of microbes in order to reach peak feed efficiency. In order to keep our animals from essentially starving during seasonal or weather-related changes, we as managers should always plan to maintain as large a variety of gut microbes as possible. This may look like feeding a bit of hay all year, or keeping a small plot aside that is irrigatable in order to supplement their diet by bringing them fresh feed. The idea is to maintain a small population of gut bacteria that can then flourish once conditions change. Without this diversity in feedstuffs, changes to the diet need to be made over a minimum of two weeks in order to avoid shocking the systems of our animals. <\/p>\n\n\n\n
Maximize Forage Health<\/strong><\/p>\n\n\n\n Always plan to guard the health of your forages. Over-grazing of desired species is the number one blunder of anyone with herbivores. To avoid this, plan your grazing and rotating plan with a high-use area that is reasonably well-drained and easy to clean droppings from. This is where animals will be sequestered until the forage is ready. They will need to be fed supplemental feed while in this space; do not<\/em> rely on whatever weedy, potentially toxic plant species may be present. Animals will likely still nibble these but with access to enough quality feed to keep them properly satiated, they are unlikely to ingest dangerous amounts (with the exception of some highly <\/em>toxic plants that each steward should be aware of before managing their specific animal species). <\/p>\n\n\n\n Allow for Forage Regeneration<\/strong><\/p>\n\n\n\n Now, if we want the available forage to be healthy and able to regrow, we must give it time to do so. Browsing animals, like goats and sometimes horses, can be allowed to eat young shoots of woody species but should be moved off quickly to allow the plants time to regenerate. This then adjusts the 21 to 45 day \u201cgeneral rule\u201d set forth for creating pasture rotations. The same can be said of sward density (the amount of plants per square foot) and actual grass species in more traditional grazing systems. If the ground is suffering a case of balding, where we can see bare dirt between our forages, do<\/em> graze the animals on it, but don\u2019t <\/em>leave them there for long. I say this because there\u2019s an incredible diversity of viable seeds in our soils ready to respond to conditions topside and being grazed, then pooped on, is part of the stimulus they\u2019re seeking. <\/p>\n\n\n\n![\"Pasture](\"https:\/\/www.mofga.org\/wp-content\/uploads\/2025\/12\/Pasture-Growth.png\")